精选新鲜猪肉，搭配咸香浓郁的咸蛋黄与爽脆榨菜，手工调馅，层次分明，咸香不腻。
大馄饨皮薄而韧，馅料饱满扎实，入口先是蛋黄的醇厚，再到榨菜的清爽脆感，肉香随之铺开，是一款重口但耐吃、极具上海风味辨识度的特色馄饨。
适合作为正餐或暖心汤食，简单烹煮即可享用。
规格：12粒 / 份
口感特点：咸香浓郁 · 层次丰富 · 肉嫩多汁
食用建议：沸水煮熟后，搭配清汤即可，亦可少量香油提香
 
Made with fresh pork, savory salted egg yolk, and crisp pickled mustard greens, these large wontons offer a bold yet well-balanced flavor profile.
The thin yet resilient wrappers encase a generous filling—rich egg yolk aroma, refreshing crunch from mustard greens, and juicy pork in every bite.
A distinctive Shanghai-style comfort dish with depth and character—perfect as a hearty meal or in a warming broth.
Easy to cook and enjoy.
Serving Size: 12 pcs
Texture: Juicy, savory, layered
Cooking Suggestion: Boil until fully cooked and serve in clear broth; a light drizzle of sesame oil may be added for extra aroma